This
was revealed, last week, at the ‘sheep and goat value chain growth
enhancement support scheme sensitization workshop,’ organised by the
Federal Ministry of Agriculture and Rural Development (FMARD) at OYSADEP
conference hall, moor plantation Ibadan.
Speaking
at the event, Assistant Director, Federal Livestock Department and Desk
Officer, sheep and goat value chain Mr John Taiwo, who noted that
although sheep and goat contributed 32% meat compared to 22% cattle, and
provided skins which earned foreign exchange, intensification and
commercialisation of the sheep and goats had not been given required
attention.
He
highlighted the major challenges to include diseases, such as Peste des
Petit Ruminant (PPR Kata), parasites, dry season feeding, and poor
management.
Other
challenges include the low genetic predisposition of the Nigerian sheep
/goat breeds; the slaughter of large number of pregnant female large
ruminants; lack of modern marketing system which leaves producers at the
mercy of middlemen that exploit them for their own benefits, among many
other challenges.
The
livestock department, therefore, according to Mr Taiwo, was introducing
compounded commercial feed to support the improvement in productivity
and production of sheep/goats in order to make it a worthwhile business
for the farmers and close protein deficiency gap in the country.
The
Sheep and Goat desk officer, who disclosed that the Growth Enhancement
Support Scheme (GES) revolved around animal health care and feed, said
the focus was on the small holder farmers who were already in the
business.
South-West
Regional Director of FMARD, who was represented by Dr Adesegun Oyekoya,
said the agric transformation agenda was to increase meat output from
the current 440,109 to 585,785 metric tonnes; improve population of
sheep and goats by 30 per cent, from 92,043,900 to 119,657,070; generate
over 450,000 new jobs, among others.
Also,
Oyo State Director of FMARD, Mr Adebayo Lasisi, said that the ministry
was set to upgrade capacity along the value chain and provide enabling
environment for effective linkage of all stakeholders, adding that
technical assistance would be provided where necessary to ensure
improved supply of wholesome meat, food security, job and wealth
creation.
De Edge Farms
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